It’s that time of year where it’s getting colder, 2013 is winding down and the holidays are fast approaching. It’s a time to get together with close family and friends as we approach the New Year and all that it has to offer. The common thread between these memorable times together is the delicious [...]
At any event that Zeffert and Gold caters, we are sure to bring more than enough food for guests so there is no fear of running low. So what happens to all of the leftovers? Zeffert and Gold does whatever we can to minimize waste and maximize the benefits of leftover food. For any [...]
A common question asked by many brides is “how long should our wedding reception last?” There are many benefits to having a longer reception and there are also advantages to having a shorter one. For one, if you are trying to maintain a strict budget, you may want to keep a four hour reception so [...]
Head Chef Daniel Elardo cooked up some fun today in the Zeffert and Gold Catering kitchen. With almost ten chefs in our kitchen daily, you can guarantee walking into the kitchen to find new recipes being made, old recipes with a twist, and clever new ways to display menu items so that we are [...]
Liriodendron Mansion was the perfect wedding venue for Nick and Nora's summer garden themed wedding this past Saturday. Multi-sized mason jars filled with colorful flowers were used as centerpieces and ivory and white linens complimented the mansions historic beauty. The couple wed on the side portico gathered around over 100 family and friends. After [...]
What an honor to have been a part of Governor O’Malley’s 6th Annual Buy-Local Cookout held last night at the Government House in Annapolis, Maryland. We got to share our delicious Cucumber Watermelon Salad infused with Maple Thyme Vinaigrette with local Maryland residents. The recipe was also chosen to be featured in the Maryland [...]
Zeffert and Gold recently had a walk-through at a beautiful venue called Harwood Farm located in Woodbine, Maryland. Beautiful back roads and rolling countryside lead you to a white farmhouse with over 146 acres of land with stables, horses, cornfields and open fields for what feels like miles-long. Robert and Maxine Walker have owned [...]
This past Friday, Zeffert and Gold had the pleasure of working with Jen and Chris to create with the wedding of their dreams at the Baltimore Museum of Industry. It looked like the weather may interfere with their outdoor ceremony plans, but just as we thought, the rain cleared up in time for guests to [...]
Mark Your Calendars for Thursday, October, 10 2013: You don’t want to miss out on Zeffert and Gold’s first Craft Beer & Food Pairing in partner with Max’s Taphouse! Max’s Taphouse is a premiere hotspot located in Fell’s Point in Baltimore and has well over 1,000 beers to try. Its unique atmosphere and eclectic reputation [...]
Planning a wedding is no easy task, but with today's technology and the power of your smartphone, couples are able to tackle small and large details and manage tasks by utilizing apps which make wedding planning a little bit simpler. There are many apps on the iPhone and Android market which cater to all aspects [...]
Zeffert & Gold has been shaping Baltimore’s most unforgettable weddings, celebrations, and corporate events for over 30 years. We combine innovative culinary concepts with personalized service to bring every vision to life.
Call Us! 410-999-0271
Copyright © 2026 Mid-Atlantic Catering Cooperative Inc.. t/a Zeffert and Gold Catering and Event Planning 6601 Whitestone Road, Suite E, Baltimore, MD 21207
