For the past three years, Chef Daniel Elardo of Zeffert and Gold Catering has participated in the Take Your Children to Work Day Culinary Education Program at Coastal Sunbelt Produce Company. In past years Chef Daniel has worked with the children, teaching them how to make items such as miniature gourmet s’mores, flash fried wontons [...]
On Saturday we had the pleasure of catering a wedding for a wonderful couple, Seth and Nina, at Baltimore’s World Trade Center. The venue was the perfect choice for the couple. They were able to show their guests a picturesque view of the entire downtown Baltimore Skyline, both in daylight and all lit up [...]
If you love grilled cheese as much as we do you will definitely be celebrating National Grilled Cheese Day! We have a number of fun grilled cheeses that we offer on many of our menus. To spice up your grilled cheese selection, ask us about pairing it with a house made soup! Some of our [...]
Reception 1. Cut the guest list. This will slash your catering costs and save on invitations and even the number of centerpieces. 2. Think off-peak season and save thousands! 3. Hold your ceremony and reception in one spot -- it will cut travel time for vendors you pay by the hour. 4. Skip the Saturday [...]
We need your help with this one! There is a tremendous oyster shell shortage in the Chesapeake Bay. We need both oyster and clam shells in order to provide hard substrate for our restoration efforts. Please consider urging restaurants that you frequent to recycle any of the shells that they would normally dispose of [...]
An increasing trend in the U.S. not only at bars and restaurants, but also at weddings, is offering more craft beers. Although overall beer consumption in the U.S. has decreased by over 5% in the past three years, craft beers increased in sales by over 34% in 2011. Analysts, say that people are drinking less [...]
Zeffert and Gold was happy to help sponsor Uncorked 2012, an event put on by the Baltimore chapter of National Association of Catering Executives (NACE) in order to help out the truly special Meals on Wheels charity. Last year, over 2,000 Meals on Wheels volunteers delivered over 743,000 meals to 2,964 home-bound clients. We are [...]
Ten Oaks is a large, beautiful ballroom and conference center located in Clarksville, Maryland, midway between Baltimore and Washington, D.C. The Ten Oaks is the perfect place for weddings, conferences, rehearsal dinners. trade shows, bar and bat mitzvahs, business meetings, corporate receptions, training sessions, fashion shows, proms, birthday parties, and anniversaries. The facility [...]
One of our new menu items, Natty Bo Cheddar Cheese Fondue, has been a huge hit since we added it to our menu earlier this year. This fun new twist on an old favorite is sure to give your guests a taste of Baltimore that they will enjoy and remember. This delicious combination of cheese, [...]
Don't forget!!! Zeffert and Gold Caterings B'nai Mitzvah Showcase at Ten Oaks Ballroom on Thursday, March 8, 2012. 6:00-9:00 pm. We are getting ready to knock your socks off with our new, exciting and delicious food. You can spend some quality time brainstorming your event with our vendors for room and table decor, entertainment, invitations, [...]
Zeffert & Gold has been shaping Baltimore’s most unforgettable weddings, celebrations, and corporate events for over 30 years. We combine innovative culinary concepts with personalized service to bring every vision to life.
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