Your wedding menu is a big part of your big day! After all, we can all admit that we look forward to the cuisine when it comes to attending a wedding. Therefore, you will want the food for your own big day to be spectacular!
However, in order to present a meal that will please the palates of all of your guests, you will want to ensure that yours is planned to perfection!
We understand just how important food is when it comes to a wedding! That’s why, here at Zeffert & Gold Catering, as Baltimore Wedding caterers, we have gathered some tips to assist you with planning your own wedding menu. Would you like to discover some great insight? If so, be sure to read on:
First off, you will want to determine what style of meal you would like to present. Would you like to showcase elegance with a traditional sit-down dinner? Or, would you like your guests to be provided with a variety of options by serving a buffet? In addition, know that serving stations are wonderful options as well. Once you have made your decision, you can then move forward with choosing the foods to complement your presentation.
While you and your partner have your own taste when it comes to food, know that your guests do as well. So, you will want to ensure that you present them with options! If you have chosen to have a sit-down dinner, offering two to three proteins would be best, such as beef, poultry and seafood. However, when it comes to buffets and serving stations, know that you can let your creativity shine with an array of options, such as pastas and even sliders.
You have decided on a presentation, and the food, so now it’s time to bring it to life by comprising all of the details! You will want to know how many guests will be attending your wedding. However, know that you should always plan for extra, as your guest list could grow. In addition, you will want to ensure that you have more than enough food, rather than not enough, as you wouldn’t want a guest to go without a bite to eat. Also, keep dietary restrictions in mind, as some guests may have food allergies. Therefore, you should consider showcasing a gluten-free, vegetarian, and vegan option.
By properly planning your wedding menu, you can ensure that your guests will enjoy the cuisine served on your big day! These are just a few tips to assist you with planning yours.