Local Sustainable Natural

Is Your Crab Cake True Blue? Zeffert and Gold Catering of Baltimore Uses Only 100% Maryland Crab Meat!

Have you ever wondered where the crabs or crab meat that you are eating came from? Only a small number of restaurants in Maryland reliably make their crab cakes from local crabmeat, and the state does not require restaurants to identify the specific source of the meat in crab cakes. The state is signing up [...]

2026-01-22T02:24:30-05:00May 30th, 2012|Local, Local Sustainable Natural|Comments Off on Is Your Crab Cake True Blue? Zeffert and Gold Catering of Baltimore Uses Only 100% Maryland Crab Meat!

Shell Shortage In The Bay

  We need your help with this one!  There is a tremendous oyster shell shortage in the Chesapeake Bay.  We need both oyster and clam shells in order to provide hard substrate for our restoration efforts.  Please consider urging restaurants that you frequent to recycle any of the shells that they would normally dispose of [...]

2026-01-06T03:46:10-05:00March 30th, 2012|Local Sustainable Natural|Comments Off on Shell Shortage In The Bay
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