Fresh House Made Donuts mini donuts made on site with assorted toppings like chocolate, caramel, powdered sugar and cream cheese frosting.
House Made Mini Pastry Assortment Chef Charlie’s assortment of bite sized seasonal pastries, customized to include your favorite flavors.
Miniature Dessert Parfaits mini demitasse cups with white chocolate cheese cake or whipped cream along with your choice of filling.
Ice Cream Sundae Bar choice of two flavors of ice cream along with cherries, whipped cream, heath bar crunch, oreos, jimmies, sprinkles, wet nuts, and hot fudge.
French Macarons traditional French macaroons made in custom colors.
Milk and Cookies fresh baked cookies resting on top of regular, strawberry, and chocolate milk.
Waffle Sundaes fresh made Belgian waffles topped with ice cream, chocolate fudge, whipped cream, cherries, and sprinkles.
Pie Bar house made pies in your favorite flavors, served with fresh whipped cream.
Cotton Candy floss sugar served on a paper cone
Snowballs shaved ice served with assorted flavors with or without infused alcohol
Fresh Fruit seasonal fruits and berries displayed on platters
Gourmet Traditional Wedding Cake in selected styles and flavors
Belgian Chocolate Fondue and Fresh Strawberries plump ripe strawberries cascading around a chafer of Belgian Chocolate Fondue
Chocolate Fountain with a selection of fresh seasonal fruits and berries, marshmallows, graham crackers, pretzels, and other gourmet items for dipping
French Country Cheese, Dried Fruit, and Nut Display featuring a selection of imported, and cave aged cheeses served with a selection of fresh and dried fruits along with glazed nuts, all served with aged balsamic vinegar
Cup Cake Display a selection of cupcakes in your choice of flavor and color
Strawberries and Liquor Laced Whipped Cream flavored with amaretto and toasted almond, Grand Marnier and orange zest, Malibu and toasted coconut served with fresh berries
Cheesecake Lollipops white chocolate cheese cake covered in your choice of Oreo, Heath bar, colored sprinkles, or graham cracker.
Chef Attended Dessert Stations
Chef Prepared Dessert Crepes with guests’ choice of fillings to include blueberry, cherry, chocolate, and Orange Suzette fillings, finished with a sprinkling of powdered sugar
Chef Prepared Dessert Belgian Waffles with choice of toppings to include fresh strawberries, sliced bananas, blueberry, cherry, chocolate drizzled, choice of premium ice cream. and whipped cream
Chef Prepared Bananas Foster bananas caramelized with brown sugar and butter, flamed with Bacardi 151 rum, and served over premium vanilla ice cream
S’more’s Station all the ingredients to your favorite dessert set up alongside an open flame with a chef attendant.
Prices are based on a minimum of 100 guests
Other dessert options are available upon request